Blade material: Alloy Steel
Brand: XYJ
Colour: Black
Handle material: Alloy Steel, Wood
Blade edge: Plain
【High Carbon Clad Steel Chinese Knife】 This butcher chef knife is made of manganese steel, the handle and the blade are integrated without soldering, which is firm and durable to eliminate broken handle
【Handmade Forged Technology】 The cutlery knives are sharpened manually by workers with more than 30 years of experience by using natural knife grinders mined from Mount Emei. Compared with kitchen knives made with mechanical ways, the service life of such knives is longer.
【Full Tang Wooden Handle】 Ergonomic Full Tang handle can prevent the blade comfortable to grip and non-slip effect. The kitchen cleaver butcher knife is a great beauty, impeccable performance this strong design with a good strength, durability.
【Convenient To Carry Out】 The butcher knife kitchen comes with an unique leather knife sheath to protect the knife blade, beautiful and more safety, and can be attached to the belt for easy carrying when using outdoor.(There may have a smell of the leather sheath, please hang in a ventilated place for some days when you receive it.)
【How To Maintain】 Due to the forged knife has higher carbon content, please pay attention to clean the knife, and acidic or alkaline substances cannot stay on the blade for a long period. Such knife shall be wiped dry after cleaning. Some cooking oil may be applied on it if it is not used for a long time. And it shall be placed at a dry place for storage.
🔪 Exceptional Material: Crafted from high-quality manganese steel, this butcher chef knife boasts superior durability and strength. The integrated handle and blade, without soldering, ensure a firm and sturdy construction, eliminating the risk of a broken handle.
⚒️ Handmade Forged Technology: Our cutlery knives are meticulously sharpened by skilled workers with over 30 years of experience, using natural knife grinders sourced from Mount Emei. This manual forging process ensures a longer service life compared to mechanically made kitchen knives.
🔨 Full Tang Wooden Handle: The ergonomic Full Tang handle provides a comfortable grip and non-slip effect, making it easy to maneuver. This kitchen cleaver butcher knife not only offers impeccable performance but also features a strong design for enhanced durability.
👜 Convenient Portability: Our butcher knife kitchen set includes a unique leather knife sheath, offering protection for the blade and ensuring safety during transport. Attach it to your belt for easy carrying outdoors. (Note: The leather sheath may have a smell initially; hang it in a ventilated place for a few days upon receipt.)
🔧 Maintenance Tips: Due to the higher carbon content in forged knives, it's important to clean them thoroughly and avoid prolonged exposure to acidic or alkaline substances. After cleaning, ensure the knife is wiped dry and apply a thin layer of cooking oil if not used for an extended period. Store the knife in a dry place to maintain its quality.
Enhance your culinary experience with the High Carbon Clad Steel Chinese Knife—perfect for professional chefs and home cooks alike, offering durability, precision, and ease of use.
